Montréal, Canada
14 Rue de la Gauchetière E
$$$
+1 5142272868
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The staff was super nice and friendly! Food is delicious too. If you like noodles, their Lao noodles is a must try. And I really like their shrimp wontons.
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It’s a small and inconspicuous restaurant in China town. We really loved Hong Kong milk tea and shrimp wonton noddles. The hot pot rice with sausage/ chicken were great too. It seems like Korean stone pot rice. The main dish’s price is really reasonable and big portion. Maybe we’ll try some dim sum next time. Cash only.
Stopped by this restaurant with my wife this evening and after 4 years we finally would e trying Sai Gwan. Let me say that we should have gone much sooner. The staff was very friendly and answered our questions about the menu. We started with dumplings and some Hong Kong style tea which started great. For the main course we had two types of their homemade noodles and the garlic Chinese broccoli. We felt the dishes were nicely seasoned and not overpowered by things like oil or spice. It all felt right! I really recommend coming here for a quiet meal and to be treated like family. We will be back soon!
my friend and i saw "dim sum all day" on the sign and were sold. the food was delicious (we tried various dumplings, the soup, and some of their homemade pasta). the place could use a bit of a freshen up, though.
i think this deserves a higher rating
Have been going for years and still love it just as much. If you want authentic this is the place. Everything from the lo meins to hot pots to soups are perfection in a bowl! (or plate) Also very affordable, 80 for 6 of us with plenty of left overs to bring home. I highly recommend!
Dinner at Sai Gwan Restaurant in Montreal’s Chinatown: homemade noodles w braised pork trotters hot pot rice w spare ribs and black bean sauce. The restaurant is very old and small, but the food is AMAZING. Noodles were homemade and you could actually taste the freshness. The pork trotters (don’t judge before trying - they’re actually really good!) were so tender, the meat fell right off the bone. Lots of thick, gelatinous skin and tendons too! The hot pot rice was made to order, so it took a while to arrive, but it was definitely worth the wait. So flavourful! I am definitely going to return to this great restaurant.
No fuss noodle house, cash only, closes early (9pm). Everything is around 10, lots of variety of shanghai noodles or wonton noodles, all home made. I preferred the texture and taste of (wonton) egg noodle. Hot pot rice not available after 7.30pm.
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